I love the summer.The glistening sunshine peeking through the windows every morning, just brings a smile on my face :)!The days are so bright and beautiful!And during these hot days the one thing that everyone craves for is a nice cool bite of a frozen treat like an Ice Cream maybe? Incidentally that's the theme for this month's blog-hop!!
For somebody like me who's never ever made an Ice-Cream or any frozen treat for that matter, this surely was a challenge.So I came up with the most easiest thing to make EVER using just 4 ingredients!!I don't know what planet I was living on until now, that I never ever attempted to make a frozen yoghurt!I'm so glad I'm a part of this fabulous blog-hop because it forces me to venture out of my comfort zone and try things that I would never try otherwise :)
By now you must know that I love mangoes!My 2 recent posts have included mango in some way and I couldn't stop at that.Since my family cannot get enough of Mango Lassi in the summer months, it was only natural that I went for the Mango Lassi Frozen Yoghurt.I was amazed at the pure mango flavor bursting through in every bite!I've used full fat yoghurt just to make it creamier.The subtle hint of the cardamom just gives it a perfect spice hit and the honey makes it perfectly sweet!A creamy and delicious treat perfect for these hot summer months~
Mango Lassi Frozen Yoghurt
Print this Recipe
Ingredients
Large ripe Mangoes-2 (1 cup-pureed)
Thick Full fat Plain Yoghurt-1 cup
Honey-1/3 cup
Cardamom crushed finely-1 tsp
Process:
Peel and chop the mangoes. Place along with all the other ingredients in a blender/hand mixer and blend until its smooth and creamy.Check for sweetness.If you want it more sweeter add more honey and mix again.
Pour the mixture in a container and freeze for about 4-5 hours.If its too hard,just microwave for 30 seconds and enjoy!
I'm co-hosting this bloghop with these fabulous friends!Please visit their pages to see other delectable Ice Creams!Don't forget to link back your Ice-Cream recipes from the month of June!
Astig Vegan
Baker Street
Baking and Cooking, a Tale of Two Loves
BigFatBaker
Bon à croquer
Cake balls, cookies and more
Cheap Ethnic Eatz
Georgiescakes
Hobby And More
Mis Pensamientos
No One Likes Crumbley Cookies
Pippi’s in the Kitchen Again
Queen’s Notebook
Rico sin Azúcar
Simply Reem
Soni’s Food for Thought
That Skinny Chick Can Bake!!!
The Spicy RD
Vegetarian Mamma
You Made That?
By now you must know that I love mangoes!My 2 recent posts have included mango in some way and I couldn't stop at that.Since my family cannot get enough of Mango Lassi in the summer months, it was only natural that I went for the Mango Lassi Frozen Yoghurt.I was amazed at the pure mango flavor bursting through in every bite!I've used full fat yoghurt just to make it creamier.The subtle hint of the cardamom just gives it a perfect spice hit and the honey makes it perfectly sweet!A creamy and delicious treat perfect for these hot summer months~
Mango Lassi Frozen Yoghurt
Print this Recipe
Ingredients
Large ripe Mangoes-2 (1 cup-pureed)
Thick Full fat Plain Yoghurt-1 cup
Honey-1/3 cup
Cardamom crushed finely-1 tsp
Process:
Peel and chop the mangoes. Place along with all the other ingredients in a blender/hand mixer and blend until its smooth and creamy.Check for sweetness.If you want it more sweeter add more honey and mix again.
Pour the mixture in a container and freeze for about 4-5 hours.If its too hard,just microwave for 30 seconds and enjoy!
I'm co-hosting this bloghop with these fabulous friends!Please visit their pages to see other delectable Ice Creams!Don't forget to link back your Ice-Cream recipes from the month of June!
Astig Vegan
Baker Street
Baking and Cooking, a Tale of Two Loves
BigFatBaker
Bon à croquer
Cake balls, cookies and more
Cheap Ethnic Eatz
Georgiescakes
Hobby And More
Mis Pensamientos
No One Likes Crumbley Cookies
Pippi’s in the Kitchen Again
Queen’s Notebook
Rico sin Azúcar
Simply Reem
Soni’s Food for Thought
That Skinny Chick Can Bake!!!
The Spicy RD
Vegetarian Mamma
You Made That?
Ice cream without a maker - I honestly didn't know it would be that easy! Soni - this is a fantastic recipe!
ReplyDeleteThanks Laura!Its so super easy and so so delicious :)
DeleteLassi flavored yogurt! YUMM! My husband's a big fan of mango lassi, this would be such a big hit in my house! :)
ReplyDeleteThanks so much my friend!
DeleteBeautiful! They are so smooth even without the ice cream maker. Well done!
ReplyDeleteThanks Angie!Its so easy and tasted delicious :)
DeleteDelicious Soni, such a beautiful colour! I want to try it this summer: noted down!
ReplyDeleteHappy #icecream love!!
;-)
Thanks Helena!I know its so vibrant and perfect for summer!
DeleteI love mango, it has that wonderful tart/sweet thing going on. add this to a yoghurt ice cream and its pure summertime genius!
ReplyDeleteMangoes are my fav and this is so simple to make. Gorgeous color and this will be perfect, now that the weather here has become killer, heat wave has hit us.
ReplyDeleteWow, this looks wonderful and for your first time too. This flavor combo sounds really good too, love mangoes and it's healthy which is a bonus! Great job :)
ReplyDeleteOh my gosh, I cannot resist mango in anything! Thanks for sharing the ice cream love!
ReplyDeleteWow, never realized that making your own ice cream can be this easy! And this one sounds absolutely delicious! I love mangos <3
ReplyDeleteSo vibrant and delicious, Soni!!!! Beautifully done! Sending you a ton of #icecreamlove~
ReplyDeleteI love mangos!! I will have to try to make this some time.
ReplyDeleteThis is easy peasy! Love that its only 4 ingredients :) Glad to co host with you this looks great :)
ReplyDeleteCindy :)
Wow! This ice-cream does brightens up my day with the lovely color! Mango is my favorite too! Love the sound of how easy to make this delicious dessert that I'm sure no one can deny! Happy hosting & have a lovely day, Soni! :)
ReplyDeleteI cannot believe this is so simple :D
ReplyDeleteOne of my favourite drinks ever frozen? yes please!
Cheers
Choc Chip Uru
Ooo I can't get enough of mangoes either lately! I've been eating them like crazy the past couple weeks :) Your frozen yogurt looks awesome! And I love that you didn't use an ice-cream maker, I always see all these yummy ice-cream recipes that I want to make but I don't have an ice-cream maker!
ReplyDeleteThankyou all for all your sweet comments on my post :)Hugs..
ReplyDeleteOh I love this frozen yogurt and I'm right with you on the love of mango!!! I bet that little touch of cardamom makes this really special! Gorgeous yogurt!
ReplyDeleteHooray for mangoes!!! It's amazing that you only had 4 ingredients, I'd like to try this one out but vegan yummm :)
ReplyDeleteI love your ice cream! i so have to make it this summer, I love yoghurt ice cream better than common ice cream.
ReplyDeleteSoni, it's an incredibly healthy and delicious recipe for ice cream. Beautiful photo's and I did the same thing - I never made ice cream so I took the easier, softer route.
ReplyDeleteMango lassis are so lovely, always order this when I go to Indian restaurants, would love to make this at home!
ReplyDeleteSoni,
ReplyDeleteYour Mangp Lassi Yoghurt looks delightful. The color of the Yoghurt is gorgeous, as well as your pics. Sending lots of #icecreamlove your way!
soni, the mango yogurt ice cream is simple and perfect! i'm so glad that you are being creative with whatever culinary challenges that come along your way! so glad to have you as a part of our bloghop :).
ReplyDeleteI'm a big fan of mango,I can't wait to make this,very simple ingredients and looks so perfect for hot summer days,,YUMMY !!
ReplyDeleteRidwan
I remember the first time I tasted a Mango Lassi, it was my first time at an Indian restaurant. I can see how this ice cream would be irresistible...to me at least.Great pics too.
ReplyDeleteThis looks and sounds brilliant, I like the added cardamom!
ReplyDeleteWe are all mango lovers at our house too, and I love how easy this is to make! This is definitely going on my #icecreamlove list to make!
ReplyDeleteOhhhh! I love mango lassi so this ice cream is really perfect flavor for me. The addition of cardamom is a nice touch too. So perfect for warm summer days. :-)
ReplyDeleteAaaah, I adore mangoes too and love love how simple this is!! Can't wait to make it for the long hot summer days. Happy #icecreamlove!
ReplyDeleteI love mango lassi so I'm going to have to try this ice cream! And your photos are beautiful, Soni. The mango just leaps off the screen. Unfortunately not as far as my plate though --
ReplyDeleteSoni, this is absolutely gorgeous--I can only imagine how good it tastes!
ReplyDeletei'm drooling over this - sounds so delicious Soni!
ReplyDeleteWow! Soni, this looks wonderful. When I made last time I added some cream. Next time I will just use yogurt.
ReplyDeleteWhat a fun and refreshing flavor for a frozen yogurt!
ReplyDeleteOh wow, that's what i call the perfect summer food! Delish!!!!
ReplyDeleteohh dear...I'm seriously drooling here ....it has come out so well!!!!loved te color and the texture !!!!
ReplyDeleteAbsolutely divine,mouthwatering & low calorie version than ice cream,yummy!!
ReplyDeleteOngoing Events at(Erivum Puliyum)-
1. The Kerala Kitchen(June'12)
2.EP Series-Basil OR Cardamom
Mango lassi in frozen form looks delicious, love the color, nice meet through food buzz.
ReplyDeleteHey,
ReplyDeleteThank you very much for this information & ice cream flavors.
frozen yogurt
this mango lassi looks so delicious ... its the best recipe for the summers....it is good for health thank u for sharing this tasty recipe ..
ReplyDeletefrozen yogurt recipes
this mango lassi looks so delicious ... its the best recipe for the summers....it is good for health thank u for sharing this tasty recipe ..
ReplyDeletefrozen yogurt recipes