There is nothing more comforting than a bowl of warm curry when you're craving for something really satisfying.Something that immediately awakens all your five senses,the very moment this curry hits your tongue.The spices assimilate together creating an irresistible combination of deliciousness in every bite!
This Goan curry promises to fill you with its saporous taste with the aromatic spices like cinnamon,the tangy vinegar and the sweet coconut milk.Truly a taste from the exotic!!

Easy to make and something different from the usual its a great preparation to entertain.You can omit the tamarind if you do not have it on hand.You can mix about 2-3 tbsp of orange juice with a tbsp of lime juice for this recipe.



Goan Chicken Curry
Ingredients:
Chicken thighs/Boneless-7 pieces
Onions-1 Large
Ginger-1 tbsp
Garlic-1 tbsp
Tomatoes-2 cups (canned or puree)
Coconut milk-2 cups
Cinnamon-1/2 inch
Tamarind Pulp-1 tsp
Vinegar-1 tsp
Salt- to taste
Oil-2 tbsp