I really look forward to this time of the year when the air is filled with the smokiness of the grill.Its the official barbecue season and everywhere you see people are having a great time with their friends and family!Also a great time to enjoy burgers,grilled foods,salads and anything cold J
As the 4th of July nears, I've decided to serve my guests a delicious Indian style burger with a curried cabbage slaw!Its absolutely delicious and super easy to make even at the last minute J
The juicy chicken patties, that are flavored with Indian spices combined with the fresh mint make them irresistible!Grilled to perfection these are a great variation from the usual and could also be served as an appetizer with a salad for your next party!
The slaw is amazing and reminds me of the coronation sauce I've had in the UK!The crunchy cabbage with a hint of curry with the creamy mayo and the sweet honey results in the perfect slaw to accompany my burgers!I've used a light Canola Oil Mayonnaise (has no eggs)sold at Whole Foods that's super delicious and healthy!
An Indian Inspired summer meal for this barbecue season, that's to die for~
Chicken Burgers with Curried Cabbage Slaw~{Indian Inspired} #SundaySupper
Print this Recipe
Ingredients
Burger Buns-5-6
1 Large Tomato-Sliced
Lettuce leaves-5
For the Burger:
Chicken Mince-1lb
Ground ginger/garlic - 1 tbsp
Ground Coriander-1/2 tbsp
Ground Cumin-1/2 tbsp
Red Chilli powder (Cayenne)-1/2 tsp
Fresh Mint - 1/2 cup chopped
Salt-to taste
Oil -to grill
For the Curried Cabbage Slaw:
Shredded White Cabbage-2 cups
Canola Oil Mayonnaise-3/4 cup
Curry Powder-1 tbsp
Honey-2 tbsp
Salt-to taste
Pepper-1/2 tsp
Process:
Mix together all the slaw ingredients and refrigerate.
Mix together the burger ingredients either by hand or in a food processor.Make 5-6 round shaped patties from the mixture and keep aside.
Preheat the outdoor grill for medium heat.
Lightly oil the grill grate and grill the burgers about 5-6 minutes on each side until fully cooked.Move the patties to a cooler area of the grill to keep warm.
Lightly grill the buns.Now assemble the burger.
Take the bottom part of a bun and place a tomato slice.Top it up with a lettuce leaf followed by a chicken patty.Spoon 2 tbsp of the slaw over the patty and top with the other half of the bun.Your burger is ready!Enjoy J
Check out the fabulous menu for some great ideas for the 4th of July!Its a SundaySupper that's not to be missed J
The juicy chicken patties, that are flavored with Indian spices combined with the fresh mint make them irresistible!Grilled to perfection these are a great variation from the usual and could also be served as an appetizer with a salad for your next party!
The slaw is amazing and reminds me of the coronation sauce I've had in the UK!The crunchy cabbage with a hint of curry with the creamy mayo and the sweet honey results in the perfect slaw to accompany my burgers!I've used a light Canola Oil Mayonnaise (has no eggs)sold at Whole Foods that's super delicious and healthy!
An Indian Inspired summer meal for this barbecue season, that's to die for~
Chicken Burgers with Curried Cabbage Slaw~{Indian Inspired} #SundaySupper
Print this Recipe
Ingredients
Burger Buns-5-6
1 Large Tomato-Sliced
Lettuce leaves-5
For the Burger:
Chicken Mince-1lb
Ground ginger/garlic - 1 tbsp
Ground Coriander-1/2 tbsp
Ground Cumin-1/2 tbsp
Red Chilli powder (Cayenne)-1/2 tsp
Fresh Mint - 1/2 cup chopped
Salt-to taste
Oil -to grill
For the Curried Cabbage Slaw:
Shredded White Cabbage-2 cups
Canola Oil Mayonnaise-3/4 cup
Curry Powder-1 tbsp
Honey-2 tbsp
Salt-to taste
Pepper-1/2 tsp
Process:
Mix together all the slaw ingredients and refrigerate.
Mix together the burger ingredients either by hand or in a food processor.Make 5-6 round shaped patties from the mixture and keep aside.
Preheat the outdoor grill for medium heat.
Lightly oil the grill grate and grill the burgers about 5-6 minutes on each side until fully cooked.Move the patties to a cooler area of the grill to keep warm.
Lightly grill the buns.Now assemble the burger.
Take the bottom part of a bun and place a tomato slice.Top it up with a lettuce leaf followed by a chicken patty.Spoon 2 tbsp of the slaw over the patty and top with the other half of the bun.Your burger is ready!Enjoy J
Check out the fabulous menu for some great ideas for the 4th of July!Its a SundaySupper that's not to be missed J
Main Dishes:
- Tender & Sweet Crockpot Brisket Juanita’s Cocina
- Savory Patriotic Chicken Kabobs Big Bear’s Wife
- Firecracker Salmon Rolls Comfy Cuisine
- Red, White & Blue Grilled Pizza Momma’s Meals
- Baby Back Ribs with Balsamic Peach BBQ Sauce Damn Delicious
- Bubblin’ Brown Sugar Baby Back Ribs In The Kitchen With KP
- Buttermilk Oven Fried Chicken The Girl in the Little Red Kitchen
- Grilled Hawaiian Teriyaki Beef Mrs. Mama Hen
- Cantaloupe and Prosciutto Salad with Perfectly Grilled Chicken and Potatoes Daddy Knows Less
- Texas Smoked Brisket Doggie At The Dinner Table
- Grilled Chicken in a Blueberry BBQ Sauce Small Wallet Big Appetite
- Juicy Lucy and Blueberry Ketchup Pipi’s in the Kitchen
- Chicken Burgers with Curried Cabbage Slaw-Indian Soni’s Food for Thought
- Finger Foods for the Fourth Pescetarian Journal
- Grilled Pork Satays with Peanut Sauce Tora’s Real Food
Salads and Sides:
- Southwestern Corn and Black Bean Salad Supper for a Steal
- Roasted/Grilled Asparagus with Parmesan Katherine Martinelli
- Patriotic Ranch Potato Salad The Meltaways
- Roasted Red Pepper & White Bean Salad Are you hungry
- Texas-Creole Crawfish Potato Salad The Weekend gourmet
- Spicy Italian Peppers in Sauce What Smells so Good?
- Sangria Fruit Salad Cindy’s Recipes and Writings
- Stuffed Black Olive Cookistry
- Mexican Quinoa Salad with Creamy Avocado Dressing Dinners Dishes and Desserts
- Low Fat Pasta Salad Basic and Delicious
- Bean Salad with Pickled Vegetables Diabetic Foodie
- Fourth Sticks In the Kitchen with Audrey
- Tomato and Mozzarella Appetizer Family Foodie
Desserts:
- Red White & Blueberry Ricotta Cupcakes Sue’s Nutrition Buzz
- Red Velvet Brownies Magnolia Days
- S’mores Pastries Daily Dish Recipes
- Red, White and Blue Firecracker Cupcakes Chocolate Moosey
- Caramel-filled Vanilla Cupcakes with Vanilla Bean Buttercream The Messy Baker
- Strawberry and Cream Cake Cupcakes and Kale Chips
- White Chocolate Berry Tart Vintage Kitchen Notes
- Red White and Blue Coconut Rum Cake Family Spice
- Individual Red White and Blue Triffles Chelsea’s Culinary Indulgence
- Mini Carrot Cakes Mama’s Blissful Bites
- Plum and Apple Pies Cositas Bonitas
Fabulous Pairings by Martin from ENOFYLZ




Sounds like a great combo!
ReplyDeleteOh the curry slaw sounds so yummy! The burger is quite tasty looking too. Thanks for sharing this for #SundaySupper
ReplyDeleteThis is really good! Tempting!
ReplyDeleteI love Indian flavors. Your burger and slaw look great.
ReplyDeleteLoved the Curried Cabbage Slaw part.. Looks YUmmm in whole..
ReplyDelete-Mythreyi
Yum! Yum! Yum!
This looks so amazing! Daddy F and I are trying to eat less red meat (I know, naughty Texans!) so we will have to try this one out! Thanks!
ReplyDeleteWhat a unique and fantastic idea! I love giving burgers an interesting spin and I think my husband would just eat that slaw by the bowl full.
ReplyDeleteMy mouth is watering! And I love that these are made with chicken!
ReplyDeleteI'm loving the curried cabbage slaw! I feel like it would go well on anything and everything!
ReplyDeletei've never done a chicken burger before - such a great idea! and that curried slaw sounds perfect with this!
ReplyDeleteThis sounds absolutely delicious and I like the curried cabbage slaw a lot.
ReplyDeleteI have to say that with our first 3-weeks into summer break we have overdosed on burgers. But I'd definitely take a bite (or more!) out of this one!
ReplyDeleteThis was one of the first recipes I commented on this morning on Facebook! The recipe promises such flavor! I'm forwarding this recipe to a few of my friends.
ReplyDeleteFantastic flavor in this burger! And extra curry in the slaw. Perfect!
ReplyDeleteWe absolutely love Indian flavors here, so I can not wait to make this!
ReplyDeleteCabbage slaw with chicken burgers?? absolutely interesting & delicious,Soni:)
ReplyDeleteErivum Puliyum
I love this idea! I will definitely have to try it.
ReplyDeleteI love the curry twist on this burger my friend, looks awesome :D
ReplyDeleteCheers
CCU
Mmm sounds so good and they chicken burgers look so juicy
ReplyDeleteYum, yum! I love the curry coleslaw. Those burgers look delicious, my friend.
ReplyDeleteIt looks great but how to eat it, like technically how to eat it? ;-)
ReplyDeleteWow, what delicious burgers...from the spices to the slaw, wonderful in so many ways!!!
ReplyDeleteWow,,,this burger sound so tasty,different than regular,I love the spice ingredients on this,YUMMY,creative post !!
ReplyDeleteOh Soni - This looks SO, SO good! What a twist on the burger! Love it!
ReplyDeleteCongratulations on making the foodbuzz Top 9!
ReplyDeleteI'm having coleslaw for dinner tonight...except now I'm definitely having curried slaw! Amazing!
ReplyDeleteLooks so tasty, especially the curried coleslaw! Congrats on the top 9!
ReplyDeleteWhat a great recipe, these look incredible! :)
ReplyDeleteSoni, these are gorgeous! I absolutely love chicken burgers, and that curry slaw looks amazing.
ReplyDeleteLove the addition of the curry slaw. Yum!
ReplyDeleteThese burgers look fantastic, Soni. Curry slaw sounds seriously appetizing.
ReplyDeleteThese look fabulous Soni :-) Love the idea of adding curry powder to the slaw :-)
ReplyDeleteWith the spices added, we don't need the extra topping of chili sauce on top, what more even the slaw is curried. Yum to this, I would like to try with lamb but all the rest as your recipe.
ReplyDeleteYuM!! I love the Indian flavors in this. Congrats on top 9!!
ReplyDeleteI love the flavors in that burger, it sounds really delicious! Hubby and I like finding new fun flavors to combine when we grill:-) I need to work with curry more, that slaw sounds fun:-) Hugs, Terra
ReplyDeleteWOW! What a fabulous recipe and your pictures have me craving a burger right now! :)
ReplyDeleteThese are really tempting me to make some.
ReplyDeleteWonderful capture, it makes me want to make it right now ;) We'll have to try this soon, Soni!
ReplyDeleteThis is perfect meal for my upcoming get together with my neighbor family who's Indian. She doesn't make to many Western food, and I think she'll LOVE this! Thanks for the recipe and inspiration!
ReplyDeletewow, this burger is so mouth watering! I love the Curried Cabbage Slaw , what a great touch! Love it!
ReplyDeleteThis slaw is so delish I want to make it. Love the east meets west in this recipe. Yummmm....
ReplyDelete